If you’re looking for a quick, decadent dessert that’s oozing with rich, chocolatey goodness, these Air Fryer Nutella Bombs are about to become your new favorite treat! With a crispy golden exterior and a gooey Nutella-filled center, these bite-sized delights are perfect for satisfying your sweet cravings. And thanks to the air fryer, they’re quick, mess-free, and require no deep frying!

Whether you’re making them for a family dessert, party treat, or an indulgent snack, these Nutella bombs are easy to whip up and always a crowd-pleaser. Let’s dive into this fun and delicious recipe!

Why You’ll Love These Air Fryer Nutella Bombs

Here’s why this recipe is a must-try:

Quick and Easy:
Ready in under 15 minutes, these Nutella bombs are perfect for last-minute desserts or sweet cravings.
Crispy and Gooey:
The air fryer creates a perfectly crispy shell while keeping the Nutella center warm and melty.
Minimal Ingredients:
You only need a few pantry staples to create this indulgent treat.
Fun and Versatile:
Perfect for kids, parties, or even as a fun DIY dessert to make with friends and family.
No Deep Frying Needed:
The air fryer ensures a mess-free dessert with all the crunch and none of the heavy oil.

Ingredients for Air Fryer Nutella Bombs

This recipe uses just a few simple ingredients to create a rich, gooey dessert:

1. Refrigerated Biscuit Dough

Store-bought biscuit dough is the perfect base for these bombs. Crescent roll dough or puff pastry can also work.

2. Nutella

Creamy Nutella is the star of this recipe, creating a rich, chocolatey filling.

3. Butter

Melted butter helps achieve a golden, crispy exterior.

4. Sugar and Cinnamon

A simple cinnamon sugar coating adds sweetness and a touch of warmth to the crispy shell.

Optional Add-ins and Variations

Peanut Butter Twist: Add a dollop of peanut butter with the Nutella for a nutty flavor.
Banana Filling: Add a small slice of banana inside for a fruity touch.
Caramel Drizzle: Drizzle caramel sauce over the bombs for extra indulgence.
Chopped Nuts: Roll the bombs in crushed hazelnuts or almonds for a crunchy topping.

How to Make Air Fryer Nutella Bombs

Follow these simple steps to create gooey, crispy Nutella bombs:

Step 1: Prepare the Dough

Separate the biscuit dough into individual pieces and flatten each one into a 3–4 inch circle.

Step 2: Add the Nutella

Place a teaspoon of Nutella in the center of each dough circle. Be careful not to overfill to ensure the dough seals properly.

Step 3: Seal the Bombs

Fold the edges of the dough over the Nutella and pinch tightly to seal. Roll the sealed side down to create a smooth ball.

Step 4: Preheat the Air Fryer

Preheat your air fryer to 350°F (175°C) for about 3–5 minutes.

Step 5: Cook the Bombs

Lightly spray the air fryer basket with cooking spray. Place the bombs seam-side down in the basket, leaving space between each one. Air fry at 350°F (175°C) for 6–8 minutes, or until golden brown.

Step 6: Coat with Cinnamon Sugar

While the bombs are still warm, brush them with melted butter and roll them in the cinnamon sugar mixture until fully coated.

Step 7: Serve and Enjoy

Serve the Nutella bombs warm, optionally drizzled with chocolate or caramel sauce. Enjoy!

Serving Suggestions

These Air Fryer Nutella Bombs are versatile and can be served in several fun ways:

With Ice Cream: Pair them with a scoop of vanilla or chocolate ice cream for a decadent dessert.
Drizzled with Chocolate: Add a drizzle of melted chocolate or Nutella for extra indulgence.
For Breakfast or Brunch: Serve as a sweet addition to a brunch spread alongside coffee or tea.
Party Platter: Arrange them on a platter with fresh fruit like strawberries and bananas for a crowd-pleasing dessert.

Tips for Perfect Nutella Bombs

Don’t Overfill: Use just a teaspoon of Nutella to prevent the dough from breaking open during cooking.
Seal Tightly: Pinch the edges of the dough firmly to ensure the filling stays inside.
Don’t Overcrowd the Basket: Leave space between the bombs in the air fryer to allow for even cooking.
Serve Warm: These bombs are best enjoyed fresh and warm while the Nutella is gooey.
Freeze for Later: Assemble the bombs and freeze them unbaked. Cook directly from frozen, adding 1–2 minutes to the air fryer time.